Easy Chocolate Truffles Recipe (Homemade)

Preparation: 20 minutes

Baking: 3 minutes

Refrigerating: 2h

Easy Chocolate Truffles Recipe

Ingredients (for 30 truffles):

10.6 oz (300g) black chocolate bar
3.5 oz (100g) bitter cocoa
½ cup (125 ml) cream
1.5 oz (40g) butter

Method :

Break the chocolate bar into small squares
In a saucepan, heat over medium heat the cream until boiling
Put the chocolate into the cream and mix until homogeneous
Add the butter and mix
Pour the mixture into a bowl and cool it down into the fridge for at least 2h
Once the mixture is solid, pour the cocoa powder into a plate
Make small balls out of the chocolate mixture using 2 teaspoons and rolling them in your hands
Roll these balls into the cocoa powder
Place the truffles in the fridge until serving

My tip: to change the flavor, you can also add 1 tbsp of your favorite alcohol (for adults) or 2 pinches of cinnamon, or ginger powder. You can also roll the truffles into other kind of toppings like white chocolate powder or crushed nuts…

Tags : chocolate truffles recipe easy, how to make chocolate truffles, how to make chocolate truffles at home